August 2023 - Emily Austin
Are you craving a moist and flavorful banana bread but need it to be gluten-free and vegan? Look no further! If you're familiar with Chelsea Approved, you know that our gluten-free mixes are top-notch when it comes to taste and quality. Our gluten-free banana bread mix is no exception, making it the perfect choice for creating a mouthwatering gluten-free and vegan banana bread. With the right combination of ingredients and some easy steps, you'll have a delectable treat that everyone can enjoy. This recipe shows you how to swap the oil for peanut butter for a delicious nutty treat! Our banana bread mix can be made into a large loaf, muffins of any size, or even mini banana bread loaves!
We partnered with Kayla Cappeillo to create a delicious recipe using our Chelsea Approved Banana Bread Mix. For the detailed step-by-step recipe, we highly recommend checking out her blog post titled "GLUTEN FREE BANANA BREAD". The post not only provides clear instructions but also showcases enticing photos that will make your taste buds tingle. This recipe is gluten-free, vegan, plant-based, oil-free, simple, and incredibly easy to make. Just add peanut butter, water, and bananas to the Chelsea Approved Banana Bread Mix for the perfect result!
Gluten-Free Banana Muffins: A Versatile Twist
Kayla made this recipe into delicious mini banana bread loaves, but if you don’t have mini loaf pans, you'll be pleased to know that you can adapt this recipe to make gluten-free banana muffins too. Simply follow the same recipe, but pour the batter into a muffin tin instead. These gluten-free banana muffins make for a delightful on-the-go snack or a quick breakfast option. You can also make this recipe into a full-sized loaf and enjoy large, delicious slices!
The Perfect Combination of Health and Taste
By using Chelsea Approved gluten-free banana bread mix, you ensure that your baked goods are not only gluten-free and vegan but also packed with flavor and goodness. The mix contains carefully selected ingredients that are plant-based and free from any harmful additives. This makes it a fantastic choice for individuals with dietary restrictions or those who simply want to enjoy a healthier treat. This banana bread recipe uses the Chelsea Approved gluten-free banana bread mix, water, peanut butter, and ripe bananas to create the perfect, healthy snack! Our favorite peanut butter is Teddie Unsalted Smooth Peanut Butter . We love that it only contains 1 ingredient: Peanuts! There are no added oils, sugars, or salt, so it’s a great option for this healthy banana bread!
If you're searching for a gluten-free and vegan banana bread recipe that is also plant-based, oil-free, simple, and easy, look no further. The recipe featuring Chelsea Approved gluten-free banana bread mix is a game-changer. Whether you're baking a loaf for a weekend brunch or preparing muffins for a quick snack, this recipe will delight your taste buds and impress your friends and family. So, grab a bag of Chelsea Approved gluten-free banana bread mix, follow the simple instructions, and indulge in a slice of heaven.
Remember to visit the original blog post "GLUTEN FREE BANANA BREAD" for the full recipe. Enjoy your gluten-free and vegan baking adventure!
Ready to try this recipe?
Are you ready to bake? Chelsea Approved baking mixes make this recipe quick and easy! Head to our Shop page to buy a bag and get baking!
Note: Chelsea Approved does not have any affiliation with the non-Chelsea Approved products linked on this page. We just provided recommendations based on products we normally have in our own pantries.
